Recipe of Homemade Milk Tea Bagel
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Before you jump to Milk Tea Bagel recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
You already realize that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. Sadly, there isn't always enough time or energy for us to really do the things we want to do. At the conclusion of the day, almost everyone want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are persistent you'll get all of the activity and healthy food you need. Here are some tips to be as healthful as possible.
Pick water over other products. Having a soda or cup of coffee every so often won't hurt you too badly. Using them for your lone source of hydration, conversely, is dumb. Choosing water instead of other beverage adds to your body's health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often one of the keys to successful weight-loss and healthfulness.
There are all kinds of things that you can do to get healthy and balanced. An overpriced gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Make sensible choices every day is a great start. Getting as much exercise as possible is another factor. Don't overlook that health isn't only about how much you weigh. You really want your body to be powerful too.
We hope you got insight from reading it, now let's go back to milk tea bagel recipe. You can cook milk tea bagel using 10 ingredients and 14 steps. Here is how you do that.
The ingredients needed to prepare Milk Tea Bagel:
- Prepare of For the batter:.
- Prepare 300 grams of Strong (bread) flour.
- Use 25 grams of Sugar.
- Prepare 2 of tea bags Tea bags.
- You need 180 ml of Milk.
- Provide 3 grams of Salt.
- Use 3 grams of Dry yeast.
- Prepare of For kettle boiling:.
- Prepare 1000 ml of Water.
- Get 1 tbsp of Honey or sugar.
Steps to make Milk Tea Bagel:
- In a microwave safe bowl, add the tea leaves (taken out of the bags) and milk. Microwave until at about body temperature..
- Pour all the batter ingredients and the milk tea mixture into the bread maker. Start with the dough making process, which should last about 15 minutes..
- Take out the dough, divide into 5 pieces (about 100 g per piece) and roll them up. Cover with a dampened paper towel and let rest for 10 minutes..
- Place the seam faced up and spread it out into a circle of about 12 cm in diameter..
- Fold it in to about the middle and press down lightly around the rim..
- Roll it up away from your body, and fold in lightly from the rim..
- Roll it out with your hands, and push down the one end once it's about 18 cm long..
- Create a circle, and tightly close the ends by wrapping one end with the other..
- Let it rise for about 20 minutes. Prepare the kettle boiling in the meantime. Add all the ingredients in a frying pan and let it boil..
- Once the rising is done, start the preheating at 210℃. Put the dough into the frying pan from Step 9 and boil 30 seconds for each side..
- Once boiled, place the bagels on a plate lined with paper towel and let them drain a little..
- Place them on a baking pan lined with parchment paper. Bake for 20 minutes at 200℃ and it's done!.
- It's best to eat by itself fresh out of the oven..
- Crispy yet chewy, very delicious..
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